1.

The effect of different levels of dietary niacin and carbohydrate on growth performance, carcass composition and hemolymph biochemical parameters of juvenile Vannamei shrimp (Litopenaeus Vannamie)

Pages 1-12
F. Zendehboodi; H. Mohammadiazarm; E. Rajabzadeh; A. Ghasemi; A. Dashtian Nasab
2.

Representation of a cultural management pattern according to the cultural policy of the reduction of illegal fishing in the coastal band of Hormozgan province

Pages 13-23
A.A. Ghaiyoomi; M. Daliri; F. Jahanshahloo
3.

Determination of minimum inhibitory concentration of the ethanolic extract of orange peel and the effects on the growth inhibition of the fish (Huso huso) filet bacteria during refrigerated storage

Pages 25-36
F. Oraii; S.E. Hosseini; S.M.J. Zorriehzahra; R. Safari
4.

Interaction between different levels of salinity and exposure to chlorpyrifos on some serum & mucus biochemical indices of common carp (Cyprinus carpio)

Pages 37-44
M. Hassankhani; S.A. Hedayati; M. Mazandarani; T. Bagheri; A. Jafar Nodeh
5.

Effect of dietary administration of a Zingiber officinale extract on digestive enzyme activity and some biochemical parameters of western whiteleg shrimp, Litopenaeus vannamei

Pages 45-55
N. Shahaki; M.R. Imanpour; P. Akbary; R. Safari; V. Jafari
6.

Molecular and phylogenic identification of Gammarus komareki species (Gammaridae) from the Jajrood River using DNA barcoding method

Pages 57-69
S. Yousefi Siahkalroudi; H. Yousefi Siahkalroudi; F. Chenari; Sh. Khatami
7.

Comparison of different preparation methods of functional food diets containing native probiotic Takcell® on the growth performance of Western white shrimp (Litopenaeus vannamei) post larvae stage

Pages 71-81
M. Mirbakhsh; M. Berenji; J. Mohajeri borazjani; B. Ghaednia; M.A. Nazzari
8.

Assessment of the effect of depth and soak time on the catch per unit of effort level for trapped Pharaoh Cuttlefish (Sepia pharaonis (Ehrenberg, 1831)) in Gargoor using generalized linear model (Case Study: Bushehr Port Vessels)

Pages 83-92
R. Badali; S.Y. Paighambari; H. Raeisi; M.J. Shabani
9.

The effect of alcoholic extract of Allium jesdanum, Tragopon carcifolus and Fumaria parviflora on the shelf life of Rutilus frisii kutum

Pages 93-108
S. Kogani; L. Roomiani
10.

Singular and combined effects of dietary mannan oligosaccharide and Lactobacillus plantarum on some growth indices and hematological parameters of Caspian trout, Salmo trutta caspius (Kessler, 1877)

Pages 109-120
M.J. Jami; A. Abedian Kenari; H. Paknejad; M. Mohseni
11.

Synergetic effects of dietary iron and copper nanoparticles and comparison with their mineral forms on growth performance and hematological parameters of Sistan’s loach Schizothorax zarudnyi Nikolskii, 1897

Pages 121-131
A.R. Afshari; I. Sourinejad; A. Gharaei; S.A. Johari; Z. Ghasemi
12.

Isolation and a survey on probiotic properties of Lactobacillus in rainbow trout (Oncorhynchus mykiss) intestine and their antibacterial properties against Yersinia ruckeri

Pages 133-142
N. Nadalizadeh Tabari; S. Meshkini; A. Tukmechi
13.

Survey of pollution in areas of Anzali wetland to Yersinia enterocolitica and Listeria monocytogenes by microbial culture and PCR and their relationship to the pH and electrical conductivity of water

Pages 143-153
M.H. Abolhasani; Z. Talebi; M. Payami Khomeran
14.

Investigation of diversity and distribution of starfish and brittle starfish in the Persian Gulf coastal regions of Bushehr Province

Pages 155-166
Sh. Soltani; A. Rajabzadeh Ghotromi; M.B. Nabavi; N. Khorasani
15.

Quality changes of Jinga shrimp (Metapenaeus affinis) during delayed storage in ice

Pages 167-177
B. Mirboluk; J. Ghasemzadeh; S. Sharifian
16.

Study of ovary and oogenesis in ghost crab Ocypode rotundata from Qeshm Island, Persian Gulf

Pages 179-190
M. naderi; J. Pazooki
17.

Survey of Stag-horn corals (Acropora spp.) bleaching in the Hendurabi Island (Northern of the Persian Gulf)

Pages 191-196
S. Behzadi; H. Rameshi; A. Salarpouri; M. Darvishi; M. Pourmozaffar; Sh. Seyidmoradi; Gh. Akbarzadeh
18.

Comparison between Increases in Fish Prices and Purchasing Power of Iranian Households

Pages 197-202
M. Rabbaniha; A. Owfi


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