- Aebi, H.I., 1974. Catalase: 673-677. In: Bergmeyer, H., (Ed.). Methods of Enzymatic Analysis (Vol. 2). Academic Press, New York, 682p.
- Akbarian, R., Hasanloo, T. and Khosroshahli, M., 2011. Evaluation of trigonelline in production Trigonella foenum-greacum hairy root cultures of two Iranian masses. Plant Omics Journal, 4(7):
408-412.
- Babbar, N., Oberoi, H.S., Uppal, D.S. and Patil, R.T., 2011. Total phenolic content and antioxidant capacity of extracts obtained from six important fruit residues. Food Research International, 44: 391-396.
- Bahmanzadegan, A., Sefidkon, F. and Sonboli, A., 2009. Determination of hyoscyamine and scopolamine in four Hyoscyamus species from Iran. Iranian Journal of Pharmaceutical Research, 8(1): 65-70.
- Bensaddek, L., Gillet, F., Nava-Saucedo, J.E. and Fliniaux, M.A., 2001. The effect of nitrate and ammonium concentrations on growth and alkaloid accumulation of Atropa belladonna hairy roots. Journal of Biotechnology, 85: 35-40.
- Bertani, G., 1951. Studies on lysogenesis. I. The mode of phage liberation by lysogenic Escherichia coli. Journal of Bacteriology, 62: 293-300.
- Candan, N. and Tarhan, L., 2012. Tolerance or sensitivity responses of Mentha pulegium to osmotic and waterlogging stress in terms of antioxidant defense systems and membrane lipid peroxidation. Environmental and Experimental Botany, 75: 83-88.
- Chagas, R., Silveira, J., Ribeiro, R., Vitorello, V. and Carrer, H., 2008. Photochemical damage and comparative performance of superoxide dismutase and ascorbate peroxidase in sugarcane leaves exposed to paraquatinduced oxidative stress. Pesticide Biochemistry and Physiology, 90:
181-188.
- Chang, J.H., Shin, J.H., Chung, I.S. and Lee, H.J., 1998. Improved menthol production from chitosanelicited suspension culture of Mentha piperita. Biotechnology letters, 20(12): 1097-1099.
- Chiou, A., Karathanos, V.T., Mylona, A., Salta, F.N., Preventi, F. and Andrikopoulos, N.K., 2007. Currants (Vitis vinifera L.) content of simple phenolics and antioxidant activity. Food Chemistry, 102: 516-522.
- Condori, J., Sivakumar, G., Hubstenberger, J., Dolan, M.C., Sobolev, V.S. and Medina-Bolivar, F., 2010. Induced biosynthesis of resveratrol and the prenylated stilbenoids arachidin-1 and arachidin-3 in hairy root cultures of peanut: Effects of culture medium and growth stage. Plant Physiology and Biochemistry, 48(5): 310-318.
- Davis, P., 1987. Flora of Turkey. University Press, Edinburg, 7724p.
- Dogan, D., Khawar, K.M. and Özcan, S., 2011. Agrobacterium mediated tumor and hairy root formation from different explants of lentils derived from young seedlings. International Journal of Agriculture and Biology, 7(6): 1019-1025.
- Fattahi, M., 2012. Assessment of morphological diversity, phytochemical and production of capillary roots in daenensis lemon balm. Ph.D. Thesis, Faculty of Agriculture, Tehran University, Iran.
- Flores, H.E., Vivanco, J.M. and Loyola-Vorgas, M., 2006. Radicle biochemistry: the biology of root specific metabolism. Trends in plant science, 4: 220-226.
- Ghorbanpour, M., Hatami, M. and Hatam, M., 2014. Activating antioxidant enzymes, hyoscyamine and scopolamine biosynthesis of Hyoscyamus niger L. plants with nano-sized titanium dioxide and bulk application. Acta agriculturae Slovenica, 105 (1): 23-32.
- Hojati, M., Modarres-Sanavy, S.A.M., Karimi, M. and Ghanati, F., 2011. Responses of growth and antioxidant systems in Carthamus tinctorius L. under water deficit stress. Acta Physiologiae Plantarum, 33(1): 105-112.
- Hong, S.B., Peebles, C.A., Shanks, J.V., San, K.Y. and Gibson, S.I., 2006. Terpenoid indole alkaloid production by Catharanthus roseus hairy roots induced by Agrobacterium tumefaciens harboring rol ABC genes. Biotechnology and Bioengineering, 93: 386-390.
- Jin, J.H., Shin, J.H., Kim, J.H., Chung, I.S. and Lee, H.J., 1999. Effect of chitosan elicitation and media components on the production of anthraquinone colorants in madder (Rubia akane Nakai) cell culture. Biotechnology and Bioprocess Engineering, 4(4): 300-304.
- Kabirnetaj, S., Zolala, J., Nematzadeh, G.A. and Shokri, E., 2012. Optimization of hairy root culture establishment in chicory plants (Cichorium intybus) through inoculation by Agrobacterium rhizogenes. Iranian Journal of Biotechnology, 4: 61-75.
- Kamalizadeh, M., Bihamta, M.R. and Peyghambari, S.A., 2014. Expression of genes involved in rosmarinic acid biosynthesis pathway in dragonhead affected by nanoparticles. Genetics in the Third Millennium, 12: 3428-3437.
- Khoshbakhat, T., Bahadori, F., Khalighi, A. and Ardalan, M.M., 2012. The effect of plant growth promoting rhizobacteria on the macro elements and performance aloe vera plant in a greenhouse. Journal of Crop Physiology, 2: 45-59.
- Królicka, A., Staniszewska, I., Bielawski, K., Maliński, E., Szafranek, J. and Kojkowska, E., 2001. Establishment of hairy root cultures of Ammi majus. Plant Science, 160: 259-264.
- Lee, K.W., Choi, G.J., Kim, K.Y., Yoon, S.H., Ji, H.C., Park, H.S., Lim, Y.C. and Lee, S.H., 2010. Genotypic variation of Agrobacterium-mediated transformation of Italian ryegrass. Electronic Journal of Biotechnology, 13(3): 1-10.
- Mac-Adam, J.W., Nelson, C.J. and Sharp, R.E., 1992. Peroxidase activity in the leaf elongation zone of tall fescue: I. Spatial distribution of ionically bound peroxidase activity in genotypes differing in length of the elongation zone. Plant Physiology, 99(3): 872-878.
- Madani, H., Hosseini, B., Dehghan, E. and Rezaei-Chiyaneh, E., 2015. Enhanced production of scopolamine in induced autotetraploid plants of Hyoscyamus reticulatus L. Acta Physiologiae Plantarum, 37(3): 55-68.
- Maganha, E.G., Halmenschlager, R.C., Rosa, R.M., Henriques, J.A., Ramos, A.L. and Saffi, J., 2010. Pharmacological evidences for the extracts and secondary metabolites from plants of the genus Hibiscus. Food Chemistry, 118(1): 1-10.
- Mirzaei, M., 2000. The study of drought stress on germination and seedling growth in some of canola cultivars. Master's thesis, Faculty of Agriculture, Tarbiat Modarres University.
- Mozaffarian, V., 1996. A dictionary of Iranian plant names: Latin, English, Persian. Farhange moaser, 963p.
- Murashige, T. and Skoog, F., 1962. A revised medium for rapid growth and bio assays with tobacco tissue cultures. Physiologia Plantarum, 15(3): 473-497.
- Nakano, Y. and Asada, K., 1981. Hydrogen peroxide is scavenged by ascorbate-specific peroxidase in spinach chloroplasts. Plant and Cell Physiology, 22(5): 867-880.
- Noori, M., Gharanjik, Sh., Safipour Afshar, A. and Saeid Nematpur, F., 2017. The influence of different strains of Agrobacterium on hairy root induction and the content of total phenolics and polysaccharides in medicinal plant Echinacea purpurea (L.) moench. Iranian Journal of Medicinal and Aromatic Plants Research, 33(1): 90-102.
- Nour, V., Trandafir, I. and Cosmulescu, S., 2014. Influence of preparing method on antioxidant activity and polyphenols content of green Walnuts comfiture. South-Western Journal of Horticulture, Biology and Environment, 5: 83-94.
- Nourozi, E., Hosseini, B., Maleki, R. and Abdollahi Mandoulakani, B., 2019. Pharmaceutical important phenolic compounds overproduction and gene expression analysis in Dracocephalum kotschyi hairy roots elicited by SiO2 nanoparticles. Industrial Crops and Products, 133: 435-446.
- Porter, J.R. and Flores, H., 1999. Host range and implications of plant infections by Agrobacterium rhizogenes. Critical Reviews in Plant Sciences, 10: 387-421.
- Saboura, A., Ahmadi, A., Zeynali, A. and Parsa, M., 2014. comparison between the contents of phenolic and flavonoid compounds and aerial part antioxidant activity in Scutellaria pinnatifida in two North Iranian populations. Journal of Rafsanjan University Medical Science, 13(3): 249-266.
- Saravanakumar, A., Aslam, A. and Shajahan, A., 2012. Development and optimization of hairy root culture systems in Withania somnifera (L.) Dunal for withaferin-A production. African Journal of Biotechnolog, 11(98): 16412-16420.
- Sharafi, A., Hashemi Sohi, H., Mousavi, A., Azadi, P., Dehsara, B. and Hosseini Khalifani, B., 2013. Enhanced morphinan alkaloid production in hairy root cultures of Papaver bracteatum by over-expression of Salutaridinol 7-o-acetyltransferase gene via Agrobacterium rhizogenes mediated transformation. World Journal of Microbiology and Biotechnology, 29(11): 2125-2131.
- Shin, Y., Liu, R.H., Nock, J.F., Holliday, D. and Watkins, C.B., 2007. Temperature and relative humidity effects on quality, total ascorbic acid, phenolics and flavonoid concentrations, and antioxidant activity of strawberry. Postharvest Biology and Technology, 45: 349-357.
- Shinde, A.N., Malpathak, N. and Fulzele, D.P., 2009. Enhanced production of phytoestrogenic isoflavones from hairy root cultures of Psoralea corylifolia L. using elicitation and precursor feeding. Biotechnology and Bioprocess Engineering, 14: 288-294.
- Singh, B.D., 2007. Plant tissue culture. Biotechnology fundamentals and application. New Dehli, Australian Journal of Basic and Applied Sciences, 14: 332-425.
- Slinkard, K. and Singleton, V.L., 1977. Total phenol analysis: automation and comparison with manual methods. American Journal of Enology and Viticulture, 28(1): 49-55.
- Sudhakar, C., Lakshmi, A. and Giridarakumar, S., 2001. Changes in the antioxidant enzyme efficacy in two high yielding genotypes of mulberry (Morus alba L.) under NaCl salinity. Plant Science, 161(3): 613-619.
- Tao, J. and Li, L., 2006. Genetic transformation of Torenia fournieri L. mediated by Agrobacterium rhizogenes. South African Journal of Botany, 72(2): 211-216.
- Vahdatpour, F., Mashayekhi, K. and Piri Zirkuhi, M., 2009. Investigation of antioxidant effect turmeric in comparing with active coal and ascorbic acid in cultural medium of Ulmus parvifolia Jacq. callus. Journal of Plant Production, 16(2): 1-14.
- Wu, X., 2007. Establishment and chemical analysis of hairy root of Eucommia ulmoides. Ph.D. thesis, China, 65p.
- Yousefi, K. and Riahi Madvar, A.A.B., 2016. Effect of flavone synthase gene expression and elicitor silver and copper on some biochemical parameters in seedlings of native Iranian cumin (Cuminum cyminum L.). Journal of Plant (Iranian Journal of Biology). 28: 210-223.
- Zhang, Z., Liao, L., Moore, J., Wu, T. and Wang, Z., 2009. Antioxidant phenolic compounds from walnut kernels (Juglans regia L.). Food Chemistry, 113(1): 160-165.
- Žugić, A., Đorđević, S., Arsić, I., Marković, G., Živković, J., Jovanović, S. and Tadić, V., 2014. Antioxidant activity and phenolic compounds in 10 selected herbs from Vrujci Spa, Serbia. Industrial Crops and Products, 52: 519-527.