| 1. | Effect of Temperature Changes on Proteolysis of Lighvan Cheese During Ripening | |
| Pages 3-14 | ||
| Rahele Nezhad Razmjoui Akhgar | ||
| 2. | Comparison of fattening performance of Moghani male lambs and their crossbreds | |
| Pages 15-22 | ||
| nader papi | ||
| 3. | Determination of Nutritive Value and in vitro digestibility of Vetch forage | |
| Pages 23-32 | ||
| M. Karami | ||
| 4. | Comparison of reproductive status in relative and non-relative Shall ewe lambs | |
| Pages 33-40 | ||
| Hoda Javaheri Barfourooshi; Hassan Sadeghipanah; nader asadzadeh; Nader Papy; Hosein Piri | ||