- مظفریان، و.، 1375. فرهنگ نامهای گیاهان ایران. انتشارات فرهنگ معاصر، تهران. 670 صفحه.
- Akihisa, T., Tokuda, H., Ukiya, M., Suzuki, T., Enjo, F., Koike, K., Nikaido, T. and Nishino, H., 2004. 3-Epicabrleahydroxylactone and other triterpenoids from Camellia oil and their inhibitory effects on Epstein-Barr virus activation. Chemical & Pharmaceutical Bulletin., 52: 153-156.
- Anjaneyulu, V., Harischandra Prasad, K., Ravi, K. and Connolly, J.D., 1985. Triterpenoides from Mangifera indica. Phytochemistry, 24: 2359-2367.
- Bohlmann, F., Singh, P., Robinson, H. and King, R., 1982. epi-ilicic acid from Alcantara ekmaniana. Phytochemistry, 21: 456-457.
- Hernandez, V., Carmen recio, M., Manez, S., Prieto, J.M., Giner, R.M. and Rios, J.L., 2001. A mechanistic approach to the in vivo anti-inflammatory activity of sesquiterpenoid compounds isolated from Inula viscosa. Planta Medica, 67: 726-731.
- Herz, W. and Watanabe, K., 1983. Sesquiterpene alcohols and triterpenoids from Liatris microcephala. Phytochemistry, 22: 1457-1459.
- Herz, W., Chikamatsu, H. and Tether, L.R., 1965. Constituents of Ambrosia ilicifolia (Gray) Payne. Journal of Organic Chemistry, 31: 1632-1634