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Habibi, Yazdan, Shokri, Shahab Alddin, Mirdamadi, Seyyed Mehdi. (1403). Assessing the Influence of Olive Production Units on Household Assets through a Sustainable Livelihood Approach: A Case Study in Rudbar County. سامانه مدیریت نشریات علمی, 14(2), 127-136. doi: 10.22034/jmpb.2024.366331.1719
Yazdan Habibi; Shahab Alddin Shokri; Seyyed Mehdi Mirdamadi. "Assessing the Influence of Olive Production Units on Household Assets through a Sustainable Livelihood Approach: A Case Study in Rudbar County". سامانه مدیریت نشریات علمی, 14, 2, 1403, 127-136. doi: 10.22034/jmpb.2024.366331.1719
Habibi, Yazdan, Shokri, Shahab Alddin, Mirdamadi, Seyyed Mehdi. (1403). 'Assessing the Influence of Olive Production Units on Household Assets through a Sustainable Livelihood Approach: A Case Study in Rudbar County', سامانه مدیریت نشریات علمی, 14(2), pp. 127-136. doi: 10.22034/jmpb.2024.366331.1719
Habibi, Yazdan, Shokri, Shahab Alddin, Mirdamadi, Seyyed Mehdi. Assessing the Influence of Olive Production Units on Household Assets through a Sustainable Livelihood Approach: A Case Study in Rudbar County. سامانه مدیریت نشریات علمی, 1403; 14(2): 127-136. doi: 10.22034/jmpb.2024.366331.1719

Assessing the Influence of Olive Production Units on Household Assets through a Sustainable Livelihood Approach: A Case Study in Rudbar County

Journal of Medicinal plants and By-Products
مقاله 4، دوره 14، شماره 2، خرداد و تیر 2025، صفحه 127-136    اصل مقاله (993.67 K)
نوع مقاله: Research Paper
شناسه دیجیتال (DOI): 10.22034/jmpb.2024.366331.1719
نویسندگان
Yazdan Habibi1؛ Shahab Alddin Shokri* 2؛ Seyyed Mehdi Mirdamadi1
1Department of Economic, Agricultural Extension and Education, Science and Research Branch, Islamic Azad University, Tehran, Iran
2Department of Agricultural Economics, Rudehen Branch, Islamic Azad University, Tehran, Iran
چکیده
Olive is a vital medicinal product known for its numerous health benefits and therapeutic properties. This study aimed to assess how olive production units affect the assets of working households through a sustainable livelihood approach. The research combined library research and field methods, utilizing a questionnaire as its primary tool. A panel of experts validated the questionnaire for content and face validity post-revision, with a Cronbach's alpha estimate of 0.97 for general reliability. The study was carried out in Rudbar County. The statistical population comprised 5053 olive orchard owners, with a sample size of 604 individuals determined using Bartlett's table. The data were analyzed using the SPSS and LISREL software packages. The main findings, as determined by LISREL, were as follows: P-VALUE = 0.000001, AGFI = 0.9, GFI = 0.91, NNFI = 0.95, CFI = 0.95, RMSEA = 0.038, IFI = 0.95, and X^2/df = 1.88. These findings suggest that the measurement model fits well and is deemed acceptable. The study demonstrated that olive production units have enhanced the livelihoods of participants across various dimensions, including natural, financial, physical, human, and social aspects. Also, a positive and significant correlation was identified between the five livelihood capitals and the livelihood levels of the households. A comprehensive and holistic approach is essential to enhance and maintain the well-being of the target community, considering the interconnected nature of livelihood capitals and livelihood levels. This aligns with the importance of addressing multifaceted aspects of livelihoods to achieve sustainable development and positive outcomes for communities.
کلیدواژه‌ها
Capital assets؛ Livelihood؛ Olive؛ Sustainable
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