Farzin, N., Ajam, M., Seraj, A. (2023). Genetic parameters of egg weight, yolk weight and yolk fatty acids in Japanese quail. , 36(140), 41-54. doi: 10.22092/asj.2022.359526.2248
Neda Farzin; Mahla Ajam; Abolghasem Seraj. "Genetic parameters of egg weight, yolk weight and yolk fatty acids in Japanese quail". , 36, 140, 2023, 41-54. doi: 10.22092/asj.2022.359526.2248
Farzin, N., Ajam, M., Seraj, A. (2023). 'Genetic parameters of egg weight, yolk weight and yolk fatty acids in Japanese quail', , 36(140), pp. 41-54. doi: 10.22092/asj.2022.359526.2248
Farzin, N., Ajam, M., Seraj, A. Genetic parameters of egg weight, yolk weight and yolk fatty acids in Japanese quail. , 2023; 36(140): 41-54. doi: 10.22092/asj.2022.359526.2248


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