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Sahul Hamid, Liyana Shafiqah, Jalil, Juriyati, Abdul Wahab, Syahira Mohd., Azmi, Norazrina, Yaakob, Nor Syafinaz. (1402). Comparative HPLC Analysis of 6-Gingerol and 6-Shogaol in Soil-Based and Soilless-Grown Ginger. سامانه مدیریت نشریات علمی, 12(4), 319-328. doi: 10.22034/jmpb.2023.362686.1577
Liyana Shafiqah Sahul Hamid; Juriyati Jalil; Syahira Mohd. Abdul Wahab; Norazrina Azmi; Nor Syafinaz Yaakob. "Comparative HPLC Analysis of 6-Gingerol and 6-Shogaol in Soil-Based and Soilless-Grown Ginger". سامانه مدیریت نشریات علمی, 12, 4, 1402, 319-328. doi: 10.22034/jmpb.2023.362686.1577
Sahul Hamid, Liyana Shafiqah, Jalil, Juriyati, Abdul Wahab, Syahira Mohd., Azmi, Norazrina, Yaakob, Nor Syafinaz. (1402). 'Comparative HPLC Analysis of 6-Gingerol and 6-Shogaol in Soil-Based and Soilless-Grown Ginger', سامانه مدیریت نشریات علمی, 12(4), pp. 319-328. doi: 10.22034/jmpb.2023.362686.1577
Sahul Hamid, Liyana Shafiqah, Jalil, Juriyati, Abdul Wahab, Syahira Mohd., Azmi, Norazrina, Yaakob, Nor Syafinaz. Comparative HPLC Analysis of 6-Gingerol and 6-Shogaol in Soil-Based and Soilless-Grown Ginger. سامانه مدیریت نشریات علمی, 1402; 12(4): 319-328. doi: 10.22034/jmpb.2023.362686.1577

Comparative HPLC Analysis of 6-Gingerol and 6-Shogaol in Soil-Based and Soilless-Grown Ginger

Journal of Medicinal plants and By-Products
مقاله 2، دوره 12، شماره 4، اسفند 2023، صفحه 319-328    اصل مقاله (584.96 K)
نوع مقاله: Research Paper
شناسه دیجیتال (DOI): 10.22034/jmpb.2023.362686.1577
نویسندگان
Liyana Shafiqah Sahul Hamid؛ Juriyati Jalil؛ Syahira Mohd. Abdul Wahab؛ Norazrina Azmi؛ Nor Syafinaz Yaakob*
Centre for Drug and Herbal Development, Faculty of Pharmacy, Universiti Kebangsaan Malaysia, Kuala Lumpur, Malaysia
چکیده
Ginger or Zingiber officinale Roscoe is a well-known herbal medicine and is widely used in Asian cuisine. Its major bioactive compounds, 6-gingerol and its dehydrated form, 6-shogaol, were reported to have potential medicinal properties. However, previous phytochemical studies on the compounds are limited to conventionally grown or soil-based ginger, neglecting soilless ginger grown through hydroponic techniques. This technique has been widely adopted as an alternative to circumvent soil-related complications. Therefore, this study aimed to compare both marker compounds in soil-based (SB) and soilless-grown hydroponic (HP) ginger extracted in different ethanol concentrations (95% and 100%) using high-performance liquid chromatography. The study initially found that 6-gingerol concentration in 95% SB ginger ethanolic extract (1.012%) was significantly higher (p<0.05) than in 95% HP dried ginger (HP1) ethanolic extract (0.314%). The 6-gingerol content for both gingers were also significantly higher (p<0.05) in 95% ethanolic extracts compared to 100% ethanolic extracts. The analysis was also performed with fresh-dried HP ginger (HP2), and it was found that the HP2 ginger (0.75%) has a significantly higher 6-gingerol concentration (p<0.05) compared to HP1 ginger (0.314%), confirming that the previous results were implicated by storage conditions. The concentration of 6-gingerol in 95% SB ginger extract (1.012%) differ significantly compared to those in HP2 extract (0.75%) while both gingers have equivalent amount of low 6-shogaol concentrations (0.0004% and 0.0005% respectively). It is worth to note that HP ginger grown in soilless condition could still produce high amount of 6-gingerol. This finding encourages the usage of HP ginger in pharmacological studies considering the other economic and environmental benefits it offers.
کلیدواژه‌ها
Gingerol؛ Shogaol؛ Hydroponic؛ Zingiber officinale
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