اخبار و اعلانات

 آمار

تعداد نشریات284
تعداد نشریات سازمان83
تعداد شماره‌ها2,533
تعداد مقالات29,165
تعداد مشاهده مقاله17,915,264
تعداد دریافت فایل اصل مقاله13,541,055
Tabatabaee, Somayeh, Sanjarian, Forough, Lohrasebi, Tahmineh, Chaichi, Mehrdad. (1402). Elevated Inulin Content in Chicory under Phosphorous and Iron Deficiency. سامانه مدیریت نشریات علمی, (), -. doi: 10.22034/jmpb.2023.355064.1371
Somayeh Tabatabaee; Forough Sanjarian; Tahmineh Lohrasebi; Mehrdad Chaichi. "Elevated Inulin Content in Chicory under Phosphorous and Iron Deficiency". سامانه مدیریت نشریات علمی, , , 1402, -. doi: 10.22034/jmpb.2023.355064.1371
Tabatabaee, Somayeh, Sanjarian, Forough, Lohrasebi, Tahmineh, Chaichi, Mehrdad. (1402). 'Elevated Inulin Content in Chicory under Phosphorous and Iron Deficiency', سامانه مدیریت نشریات علمی, (), pp. -. doi: 10.22034/jmpb.2023.355064.1371
Tabatabaee, Somayeh, Sanjarian, Forough, Lohrasebi, Tahmineh, Chaichi, Mehrdad. Elevated Inulin Content in Chicory under Phosphorous and Iron Deficiency. سامانه مدیریت نشریات علمی, 1402; (): -. doi: 10.22034/jmpb.2023.355064.1371

Elevated Inulin Content in Chicory under Phosphorous and Iron Deficiency

Journal of Medicinal plants and By-product
مقالات آماده انتشار، پذیرفته شده، انتشار آنلاین از تاریخ 12 اردیبهشت 1402    اصل مقاله (867.37 K)
نوع مقاله: Research Paper
شناسه دیجیتال (DOI): 10.22034/jmpb.2023.355064.1371
نویسندگان
Somayeh Tabatabaee1؛ Forough Sanjarian* 1؛ Tahmineh Lohrasebi1؛ Mehrdad Chaichi2
1Department of Plant Bioproducts, National Institute for Genetic Engineering and Biotechnology, Tehran, Iran
2Department of Seed and Plant Improvement Research, Hamedan Agricultural and Natural Resources, Research and Education Center, Agricultural Research, Education and Extension Organization, Hamedan Iran
چکیده
Inulin has been shown to possess probiotic properties and industrial applications. Chicory is the main commercial source of inulin throughout the whole world. However, the composition of the culture medium to grow chicory has a significant effect on both quality and the quantity of this active ingredient in the plant. Here, several sets of experiments were conducted in a completely randomized design under hydroponic culture. in vitro condition, to investigate the effects of phosphorus and iron fertilizer starvation on plant growth traits and also, the amount of active ingredient in chicory. Phosphorus was used at three different levels: 0.5, 1.25 and 2.5 mM while, the effect of iron treatment was investigated by removing iron from the MS culture medium and then compared to the control. The results showed that with increasing phosphorous consumption, elevated fresh and dry root weight was observed, however, iron starvation reduced root growth. In this study, the amount of inulin was significantly affected by these treatments while, the stress of phosphorus deficiency and also the elimination of iron increased the amount of inulin.
کلیدواژه‌ها
Cichorium intybus؛ Inulin؛ hydroponic culture؛ Phosphate starvation؛ Iron starvation
آمار
تعداد مشاهده مقاله: 16
تعداد دریافت فایل اصل مقاله: 19


counter
سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب