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Tavakoli, Amir Reza, Aboutalebi Jahromi, Abdolhossein, Rowshan Sarvestani, Vahid, Zakerin, Abdolrasoul. (1402). The Effect of Nano-complex Salicylic Acid-zinc on Vegetative and Phytochemical Characteristics of Thymus daenensis Celak.. سامانه مدیریت نشریات علمی, 12(1), 37-46. doi: 10.22092/jmpb.2021.352619.1296
Amir Reza Tavakoli; Abdolhossein Aboutalebi Jahromi; Vahid Rowshan Sarvestani; Abdolrasoul Zakerin. "The Effect of Nano-complex Salicylic Acid-zinc on Vegetative and Phytochemical Characteristics of Thymus daenensis Celak.". سامانه مدیریت نشریات علمی, 12, 1, 1402, 37-46. doi: 10.22092/jmpb.2021.352619.1296
Tavakoli, Amir Reza, Aboutalebi Jahromi, Abdolhossein, Rowshan Sarvestani, Vahid, Zakerin, Abdolrasoul. (1402). 'The Effect of Nano-complex Salicylic Acid-zinc on Vegetative and Phytochemical Characteristics of Thymus daenensis Celak.', سامانه مدیریت نشریات علمی, 12(1), pp. 37-46. doi: 10.22092/jmpb.2021.352619.1296
Tavakoli, Amir Reza, Aboutalebi Jahromi, Abdolhossein, Rowshan Sarvestani, Vahid, Zakerin, Abdolrasoul. The Effect of Nano-complex Salicylic Acid-zinc on Vegetative and Phytochemical Characteristics of Thymus daenensis Celak.. سامانه مدیریت نشریات علمی, 1402; 12(1): 37-46. doi: 10.22092/jmpb.2021.352619.1296

The Effect of Nano-complex Salicylic Acid-zinc on Vegetative and Phytochemical Characteristics of Thymus daenensis Celak.

Journal of Medicinal plants and By-product
دوره 12، شماره 1، خرداد 2023، صفحه 37-46    اصل مقاله (522.82 K)
نوع مقاله: Research Paper
شناسه دیجیتال (DOI): 10.22092/jmpb.2021.352619.1296
نویسندگان
Amir Reza Tavakoli1؛ Abdolhossein Aboutalebi Jahromi* 1؛ Vahid Rowshan Sarvestani2؛ Abdolrasoul Zakerin1
1Jahrom Branch, Islamic Azad University, Jahrom, Iran
2Fars Agricultural Research Center, Agricultural Research, Education and Extension Organization (AREEO), Shiraz, Iran
چکیده
A study was conducted on the effect of nano-complex salicylic acid-zinc on the physiological and biochemical characteristics of Thymus Daenensis Celak. The treatments were applied in two stages, 15 days apart, after the establishment, in May as spraying at zero, 0.1, 0.3, and 0.5% (v/v). Based on the results, different levels of nano-complex salicylic acid-zinc led to a change in the vegetative growth indices studied, percentage of essential oil compounds, polyphenolic content, and antioxidant activity. The most important compounds in the essential oil were reported in the control treatment: Carvacrol, Thymol, p-cymene, Borneol, and 1.8-cineole. A 0.5% solution of nano-complex salicylic acid-zinc increased the amount of Carvacrol in essential oil by 80.7% compared to the control. The amount and type of polyphenolic compounds were measured with HPLC. The most important compounds included rosmarinic acid, Thymol, Carvacrol, and Hesperetin. The best treatment for increasing polyphenols was concentration of 0.5% of nano-complex salicylic acid-zinc.
کلیدواژه‌ها
Antioxidants؛ Carvacrol؛ Iranian Thyme؛ Medicinal Plants؛ Poly-phenols
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