تعیین ارزش رجحانی گونه‌های مرتعی ( منطقه پلور در استان مازندران)

Aghajanlou,F,kouhestani,N,Mousavi,A, and Yeganeh,H,2015. Investigation of the production and consumption changes of species (Festuca ovina, Bromus tomentellus and Agropyrun trichophorum) in different years and months (Badamstan rangelands-Zanjan). Watershed nanagement research(Pajouhesh & sazandegi) No,109,pp:84-92.

   Ahmadi, A, Sanadgol, A, Saravi, M, Arzani, H. and Zahedi Amiri, G., 2009. Investigation of grazing behavior and diet selection by Zandi sheep (Case study: Desert rangelands of Houze Sultan, Qom). Rangeland Journal, 3(2): 232-245. (In Persian).

   Alikhah asl, M, Azarnivand, H, Arzani, H, Jafari, M. and Zare chahouki, M.A., 2009. The relationship between palatability and leaf:stem weight percent (WP)in different phonological stages. Rangelnd, 3(2): 246-258, (In Persian).

   Arzani, H., 2009. Forage quality and daily requirement of grazing animal. Tehran University Press. Tehran, 354p, (In Persian).

   Arzani, H, Mireki, H. and Arfanzadeh, F., 2006. Effect of altitude and phenological stages on the Forage quality of three range species in Kurdistan province. Iranian Journal of Agricultural Science and Technology, 20(1):156-167.

   Arzani, H. and K. Nasari. 2005. Livestock grazing in Range and Pasture (Edit by:

E.M. Nicole). 1th Edition's. Publish by Tehran University, 301.

   Ball, D. M, Hoveland, C. S. and Lacefield, G. D., 2007. Southern Forages. 4th ed, International Plant Nutrition Institute, Norcross, GA.

   Baghestani Meybodi, N. and Arzani, H., 2006. Investigation on palatability of rangeland plants and goat behavior in Posht-Kooh of Yazd province. Journal of Iran Natural Resources, 58 (4): 909-919, (In Persian).

   Beck, J.L., Peek, J.M. and Strand, E.K., 2006. Estimates of elk summer range nutritional carrying capacity constrained by probabilities of habitat selection. Journal of Wildlife Management, 70: 283-294.

   Ebrahimi, A, Milotic, T. and Hoffmann, M., (2010).  A herbivore grazing capacity model accounting for spatio-temporal environmental variation: A too for a more sustainable nature conservation and rangeland management. Ecological Modelling, 221:900-910.

   Fayaz,M, Nateghi S. and  Yeganeh,H.,2013. Determine of preference value Bromus ytomentellus by timing and preference index. Rangeland and Watershed Journal, 66(3), 447-455.(In Persian).

   Ganskopp, D. and Bohnert, D., (2006). Do pasture-scale nutritional patterns affect cattle distribution on rangelands? Rangeland Ecology Management, 59:189-196.

   Habibian, S.M.R, Arzani, H, Javadi  S.A. and  S.H. Habibian., 2010. Comparison of two methods of preference value determination of plant species for sheep in semi-steppe rangelands in Fars province. Iranian Journal of Rangeland, Vol. 4, No. 2, 2010, pp. 188-197,(In Persian).

   Heady,H.F. and Dennis Child,R., 1994. Rangeland Ecology and management. West View Press,USA. 520 pp.

   Kothmann, M, 1984. Concepts and principles underlying Grazing systems: A Discussant paper. In strategies for Rangeland Management. West view press, Polder, Colorado, pp, 903-916.

  Launchbaugh,k, and Walker,j,2014. Targeted grazing,a natural approach to vegetation management and landscape enhancement.translated by Arzani,H and Jafari Shalamzari,H,Tehran university,258p.

      Mirdavodi, H. R. and Sanadgol, A. A., 2009. Study of preference value of range plants in key ranges of Anjedan’s rangelands of Markazi province. Iranian Journal of Range and Desert Reseach 16(2), 190-199.

   Moghaddam, M.R., 2000. Range and Range Management, University of Tehran press, 470pp.

   Naseri,Gh,Abarsaji,Gh, and fayaz,m.,2015. Study of preference value of range plants in Til Abad region, Golestan province, Iranian Journal of Range and Desert Research, Vol. 22 No. (2), 2015

   Ngwa, A., Pone, D., Mafeni, J., 2000. Feed selection and dietary preferences of forage by small ruminants grazing natural pastures in the Sahelian zone of Cameroon. Animal feed science and technology 88 (3): 253-266.

   Rashtian, A, Mesdaghi, M, Boldagi, P. and Barani, H., 2009. Determination of preference value of 7 rangeland important species in steppe areas of Yazd province (Case study: Nadoshan  Rangelands ).Gorgan agricultural sciences and natural resourcies journal 16(3), 215-223 .

   Safaian, N. and Shokri, M., 1996. Using of phenological studies for determination of palatability and nutritive value in the plants of Mazandaran plain rangelands. Iranian Journal of Natural Resources, 49: 105-113. (In Persian)

   Saghafi khadem, F, Fayyaz, M. and Naseri, S., 2013. Determination of preference value and its variations during the grazing season for different species in Binalood rangelands, Khorasan. Iranian journal of Range and desert research, 20 (2):369-378.(In oersian).

    Van Dynw,G .M. and H.F,Heady.,1965. Botanical composition of sheep and cattle diets on a mature annual range. Hilgardia 36:465-492.

   Zare, M. Fayyaz, M, Goudarzi, GH. and  Farmahini farahani., A. 2012.Preference value comparison in range species Anjedan-Arak. Iranian Journal of Range and Desert Research, 19(1): 178-190. (In persian)