| تعداد نشریات | 286 |
| تعداد نشریات سازمان | 84 |
| تعداد شماره‌ها | 3,014 |
| تعداد مقالات | 33,693 |
| تعداد مشاهده مقاله | 44,889,145 |
| تعداد دریافت فایل اصل مقاله | 43,255,958 |
Study on Rooting and Changes of Some Secondary Metabolites of Dog Rose Grown in Lorestan Province | ||
| Journal of Medicinal plants and By-products | ||
| مقاله 2، دوره 10، شماره 1، تیر 2021، صفحه 11-17 اصل مقاله (224.24 K) | ||
| نوع مقاله: Research Paper | ||
| شناسه دیجیتال (DOI): 10.22092/jmpb.2020.342869.1208 | ||
| نویسندگان | ||
| Esfandiar Hassani Moghaddam* 1؛ Mozafar Dolatshah2؛ Bahram Rasulian3؛ Marzieh Rashidi2؛ Mahdi Shaban4 | ||
| 1Seed and Plant Certification and Registration Research Institute, Lorestan Branch, AREEO, Karaj, Iran | ||
| 2Lorestan Agricultural Science and Natural Resources Institute, Lorestan, Iran | ||
| 3Razi Herbal Medicines Research Center, Lorestan University of Medical Sciences, Khorramabad, Iran | ||
| 4Young Researchers and Elite Club, Boroujerd Branch, Islamic Azad University, Boroujerd, Iran | ||
| چکیده | ||
| The dog rose medicinal shrub is one of the hardest rooting plants in Iran. This study was laid out in order to study on rooting and secondary metabolites of dog rose growes in different regions of Lorestan province. This study was performed in two experiments. In the first experiments, the effect of different concentrstion of IBA was evaluated on rooting ability of dog rose. This study was performed by factorial design with two factors: 1- cuttings at three levels (cuttings from regions including Abestan, Kakarza and Shul-Abad) 2- Indole-3-butyric acid (IBA) at 4 levels (0, 200, 1000 and 4000 ppm) with three replications in March 2016. In the second experiment, antioxidant ability and secondary metabolites produced by rooted cutting of dog rose cultivated in three region of lorestan province was studied. After rooting of doge rose hardwood cuttings were planted in two hot and cold regions of Lorestan province and secondary metabolites was measured after fruit harvesting. The results showed that the maximum rooting was recorded in 4000ppm IBA by 61, 59 and 60.5% for Abestan, Kakareza and Shul-Abad regions, respectively. In three regions, the minimum rooting percentage was recorded in control treatment by of 11.9, 8 and 11.3% for them, respectively. Also the higher number of roots and leaves per cutting was recorded in 4000ppm IBA. Based on the results doge rose was not entrance in fruit set stage in warm Tajere-Sadat region. At Ab-sefid and Kuh-Kela regions that fruit set was performed, highest phenolic and flavonoid was founded in fruit skin by 17.12 and 3.23% for Ab-Sefid and 16.72 and 2.29% for Kuh-Kela regions respectively. Also lowest condensed tannins (0.6 and 0.65%) and highest DPPH activity (362 and 454 μg/mL) was founded in dog rose fruit and seed at Ab-Sefid and Kuh-Kela regions, respectively. | ||
| کلیدواژه‌ها | ||
| Antioxidant capacity؛ Condensed tannins؛ Flavonoid؛ Rooting | ||
| مراجع | ||
|
1. Baydar NG, Baydar H. Phenolic compounds, antiradical activity and antioxidant capacity of oil-bearing rose (Rosa damascena Mill.) extracts. Indu. Crops Prod. 2013;41;375-380.
2. Khatamaz A. Rosacea. J Fores Rang Res. 1992; No. 39, p. 504.
3. Fahimi M. Demos of Iran Earth. Timurzadeh Novin Publications. Second edition. 2011.
4. Samsam Shariat SH. Selection of medicinal plants. Mani Publications. First Edition. 2004.
5. Van der Maden E, Hoogerwerf J, Van Marrewijk E, Kerklaan J, Posthumus A, Van Boven A, Elings NG, Victoria M, Rikken M. Humphries G. Handbook for greenhouse rose production in Ethiopia. Ethiopian-Netherlands Horticulture Partnership, Wageningen, Netherlands, 2011, pp. 149.
6. Izadi Z, Zarei H, Alizadeh M. Effects of time, cultivar and rootstock on success of rose propagation through stenting technique. American J Plant Sci. 2014;5:1644-1650.
7. Balaj N, Vuksani GJ. Roses. Prishtina, 2004, pp. 15-25.
8. Martin RB. Rooting hormones for propagating roses. Santa Clarita Valley Rose Society. Available at:scvrs.homestead.com/RootingHormones.htmL (updated December, 2012). 2012.
9. Rama RS. The growth response stems cuttings of roses (Rosa sp) to plant growth regulator Atonik and Rootone-F. J Chem Pharma Res. 2015;7:557-562.
10. Abu-Zahra T, Hasan M, Hasan H. Effect of different auxin concentration on virginia creeper (Parthenocissus quinquefolia) rooting. World Applied Sci J. 2012;16:7-10.
11. Ibrahim ME, Mohamed AM, Khalid KA. Effect of plant growth regulators on the rooting of Lemon verbena cutting. Mater Environ Sci. 2015;6:28-33.
12. Cai Y, Luo Q, Sun M, Corke H. Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer. Life Sci. 2004;74:2157-2184.
13. Christensen R, Bartels EM, Altman RD, Astrup A, Bliddal H. Does the hip powder of (Rosa canina) rosehip reduce pain in osteoarthritis patients–a meta-analysis of randomized controlled trials. Osteoarthritis and Cartilage. 2008;16:965-972.
14. David B, Leonard LA. Healing plants of the Hawaiian kingdom-Hibiscus rosa-sinensis (Aloalo), Roast Duck Production. 1998.
15. Patel R, Patel A, Desai S. Nagee A. Study of Secondary Metabolites and Antioxidant Properties of Leaves, Stem and Root among Hibiscus Rosa-Sinensis cultivars. Asian J Exp Biol Sci. 2012;3:719-725.
16. Goh SH, Chuah CH, Mok JSL, Soepadmo E. Malaysian medicinal plants for the treatment of cardiovascular diseases. Selangor DarulEhsan: Pelanduk Publication, Kaula Lumpur, Malaysia. 1995.
17. Hassani Moghaddam E, Ghiasvand A, Sabah P, Abdolhossein R, Muhammad B, Abraham F. Investigation of the amount of active ingredients and Vitamin C in the fruit of Nutrition (Rosa canina L.) shrub in Lorestan province »Final report of the terminated research project. Razi Drug Res Center, Lorestan University of Medical Sci. 2009.
18. Singleton VL, Rossi JA. Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents. Amrican J Enol Vitic. 1965;16:144-158.
19. Brand-Williams W, Cuvelier ME, Berset C. Use of a free radical method to evaluate antioxidant activity. LWT Food Sci. Tech. 1995;28:25-30.
20. Ly L, Xx Z, Weng H, Sy T. Effects of plant growth regulators on cutting propagation of Rosa laevigata. 2013; Available at:www.ncbi.nlm.nih.gov/pubmed/24956809. Abstract.
21. Younis A. Effect of various hormones and different rootstocks on rose propagation. Caderno de PesquisaSÈr. Bio. Santa CruzdoSul. 2005;17:111-118.
22. Dilay K, Özlem C. Determination of Antioxidant Properties of dry rose tea. Int. J. Sec. Metabolite. 2017;4:384-390.
23. Şener D. Isparta gülü (Rosa Damascena Mıller) ve bazı ürünlerinin antioksidan kapasiteleri ve fizikokimyasal özelliklerinin belirlenmesi (YayımLanmamış Yüksek Lisans Tezi). Atatürk Üniversitesi Fen BilimLeri Enstitüsü Erzurum, Türkiye. 2012.
24. Ercisli S. Chemical composition of fruits in some rose (Rosa spp.) species. Food Chem. 2007;104:1379-1384. | ||
|
آمار تعداد مشاهده مقاله: 611 تعداد دریافت فایل اصل مقاله: 601 |
||