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Essential oil Analysis of Fresh Aerial part of Iranian Ocimum sanctum L. by Hydro & Steam Distillation | ||
| Journal of Medicinal plants and By-product | ||
| مقاله 11، دوره 3، شماره 2، آذر 2014، صفحه 171-175 اصل مقاله (93.19 K) | ||
| شناسه دیجیتال (DOI): 10.22092/jmpb.2014.108730 | ||
| نویسندگان | ||
| Fatemeh HeroAbadi1؛ Nasim Milani Kalkhorani* 2؛ Mohammad Bagher Rezaee3 | ||
| 1Pharmaceutical Science Branch , Islamic Azad University, Tehran , Iran | ||
| 2Department of chemistry, Faculty of Science, Islamic Azad University South Tehran branch, Tehran ,Iran | ||
| 3Research Institute of Forests and Rangelands, Tehran, Iran | ||
| چکیده | ||
| The genus Ocimum L. belonging to family of Lamiaceae is widely distributed in Iran, Ocimum sanctum L. is described in many medicinal properties and a wide therapeutic range. It is used specially in the management of cough, ashtma, fever and common cold. In this research, samples were collected from Shahr-e-Rey, on August 2013, then essential oils were extracted by hydro-distillation and steam distillation methods, and their chemical composition were investigated by GC/MS. Main components obtained from hydro-distillation were methyl chavicol (26.86%) , linalool (17.76%), epi- α-cadinol (13.12%) in flowers and methyl chavicol (27.64%) , epi- α-cadinol (11.5%) in leaves, and also main components obtained from steam distillation were methyl chavicol (25.2%) , linalool (17.65%), germacrene D (6.87%) in flowers and methyl chavicol (38.96%), linalool (12.13%) in leaves, respectively. Methyl chavicol was the main constituent in all essential oils. | ||
| کلیدواژه‌ها | ||
| Essential oils؛ Ocimum sanctum L؛ Steam distillation؛ hydro-distillation | ||
| مراجع | ||
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